Barnyard Millet(Kuthiraivali) Pasta

(2 customer reviews)


Ingredients            : Atta, Barnyard Millet Flour, Salt.

Servings                 : 2 Portions

Package Weight  : 180 gms


About This Product

No Maida, No Preservatives, No Added MSG, No Added Flavours and 100% Natural.

Made in India

Millets are ideal food for diabetes patients. Dehusked Barnyard millet is also called as kuthiraivali arisi / rice in Tamil. Its called as Jhangora in Hindi and Odalu in Telugu. Barnyard millet (kuthiraivali) pasta can be bought in health food stores. Its also easily available online.

Benefits of Barnyard Millet In Diet

Barnyard Millet is one of the oldest cultivated millets. It is gluten-free, has the lowest carbohydrate amongst all millets and more fiber than wheat. Very low glycemic index. Helps in type ii diabetes 100% gluten-free. Good for gluten intolerant people High dry insoluble fiber. Keeps your digestive tract clean Barnyard millet flour are a good source of iron, phosphorous as well as calcium. Good antioxidant. Substitute for rice. Gluten-free. It is a source of fiber, proteins, and minerals. Easy to digest. You can prepare khichdi, upma, Pongal contents into an airtight container and store in a cool and dry place.

Free from chemicals and pesticides, safe for farmers, good for nature. It is gluten free, it  is packed with rich dietary fiber, hence humerous health benefits store in an air tight glass or stainless steel container in a cool and dry place.

tick mark symbol - Manuals+No Maida, No Artificial Flavour, No Preservatives, No added MSG

tick mark symbol - Manuals+Not Oil Fried

tick mark symbol - Manuals+No need to drain water during cooking

tick mark symbol - Manuals+Healthy, tasty, 100% natural and Vegetarian

tick mark symbol - Manuals+Easy to digest and suitable for all ages

tick mark symbol - Manuals+Delicious taste maker included in the pack

tick mark symbol - Manuals+Made in India

Pasta Nutrition Facts:

Nutritional Information
Approx Value for 100g
Energy 349.3 Kcal
Carbohydrate 77.43 g
Protein 7.16 g
Fat 1.22 g
Fibre 3.87 g
NO Maida NO Added MSG NO Preservatives

Preparation Method of Barnyard millet (kuthiraivali) pasta:

Cook Some More Millet Pasta in 1litre of boiling water for 8-11mins on medium flame. Drain water and add little oil to prevent pasta from sticking  to each other. Heat oil in a pan and add onion, capsicum, carrot and vegetables of your choice, and salt to taste and stir fry. Sprinkle sufficient water to allow the vegetables to cook and add seasoning  mix to it and mix thoroughly. Add boiled pasta, mix well and serve hot.

Weight 0.18 kg

2 reviews for Barnyard Millet(Kuthiraivali) Pasta

    Murlidhar Prabhu
    May 2, 2022
    My search of good quality millet pasta end here. It is healthy and tasty product.
    May 10, 2021
    It makes cooking easy and digests well.Good product.
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Questions and answers of the customers

  1. A Somemorefood products are 100 % pure and Natural without adding any preservatives
  2. A Yes, we can consume in controlled portions on a daily basis.
  3. A It is high in dietary fibre, rich in protein and essential minerals, vitamins needed for our body, thus its healthier than rice.