Some More Foods  introduces Moringa Pasta, a ready to cook millet food has both moringa powder and multi millet powder , making the meal a healthy meal for the whole family. It is absolutely devoid of any kind of preservatives, artificial flavours, and colours. Our millet pasta comes with a tastemaker made of natural spices.

“SomeMore Millet Pasta”

No Maida, No Artificial Flavour, No Preservatives, No added MSG

Not Oil Fried

No need to drain water during cooking

Healthy, tasty, 100% natural and Vegetarian

Easy to digest and suitable for all ages

Delicious taste maker included in the pack

Made in India

Pasta Nutrition Facts:

Preparation Method of Moringa Pasta:

Cook Some More Moringa Pasta in 1litre of boiling water for 8-11mins on medium flame. Drain water and add little oil to prevent pasta from sticking  to each other. Heat oil in a pan and add onion, capsicum, carrot and vegetables of your choice, and salt to taste and stir fry. Sprinkle sufficient water to allow the vegetables to cook and add seasoning  mix to it and mix thoroughly. Add boiled Moringa pasta, mix well and serve hot.