Barnyard millet is also known as Sanwa in Hindi, Shyama in Bengali, Moraiyo in Gujarati, Oodalu in Kannada, Kuthiraivalli in Tamil, Udalu in Telugu and Kavadapullu in Malayalam.
Barnyard millets are low in calories and glycemic index. Barnyard millet is a good source of highly digestible protein and at the same time is less caloric dense. It reduces the level of blood sugar when consumed regularly, prevents weight gain and is used as an anti-obesity food.
Delicious taste maker included in the pack
Made in India
Why is SomeMore Millet Pasta Healthy?
Not oil FriedNo Preservatives100% NaturalNo added MSGNo MaidaNo Artificial Flavour
Cook SomeMore Millet Pasta with 1/2 tsp oil and salt in 1 litre of boiling water till its 85% cooked (al dente).
Drain water and mix with 1 tsp oil to prevent pasta from sticking to each other.
Stir fry chopped vegetables of your choice on oil for 4-5 mins.
Add SomeMore seasoning mix thoroughly. Add boiled pasta to the stir fried vegetables, mix well and allow it to cook for 2-3min.
Elevate Your Taste, Elevate Your Health
Discover the irresistible world of Some More Foods – your gateway to millet-based goodness. Indulge in flavourful and nutritious options that redefine the way you eat. Taste the future today! Dive into a world of scrumptious, millet-based delights that promise health and happiness on every plate.
Good Food, Great Life, Some More
!Where Health and Taste Shake Hands
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